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Results 111 - 120 of 151 for grape syrup
111. BLUEBERRY DELIGHT
Dissolve Jello in hot water. Add pie filling and pineapple, juice and all. Put into 11 3/4 x 7 1/2 x 1 3/4 inch pan; refrigerate until ...
112. SOUTHERN PIE
Combine cereal and water. Let ... with sugar. Add syrup, butter and vanilla and ... cereal. Pour into pie shell. Bake at 350 degrees for 50 minutes.
113. FRUIT SALAD
Save pineapple juice and add enough water to make 2 cups. Bring to a boil and add pudding mix. Cool mixture and pour over drained fruit.
114. FRUIT PUNCH
Mix the juices and sweeten to taste. Let stand 1 hour. Add ice water and ginger ale. Chill and serve with ice cubes.
115. BLUEBERRY JELLO MOLD
Dissolve Jellos in boiling water. ... Add blueberries and syrup; blend well. Pour in ... (oil, if desired). Chill at least 6 hours or overnight.
1. In a heavy saucepan bring grape juice to a boil. Reduce ... should have a syrup-like consistency. Pour into a ... syrup, and/or whipped cream.
117. GRAPE - NUTS
If you can't find graham ... and salt. Add syrup or honey; stir in the ... looks more like Grape Nuts when it is finished. ... containers. Can be frozen.
Make a syrup by combining water and sugar. ... water. Pour over ice and garnish with mint leaves and slices of oranges and lemon. Makes 30 servings.
119. CRYSTALLIZED GRAPES
Boil water and sugar for ... small bunches of grapes into syrup. Shake off excess syrup. Sprinkle at once with granulated sugar. Chill on a platter.
Glaced fruits can be prepared ... back into the syrup and keeps crystals from forming ... temperature. Dip the grape clusters and then the strawberries ... sprayed with vegetable oil.
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