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Results 111 - 120 of about 970 for garlic mayonnaise dip
111. ANCHOVY DIP
In a bowl combine mayonnaise or salad dressing, sour cream, mustard, lemon juice, garlic, thyme and 1/4 teaspoon ... dippers. Makes 1 1/4 cups.
112. CLAM DIP
NOTE: 1/4 cup minced chives ... for 5 minutes, stirring in mid-cycle. Stir and let sit 10 minutes. Serve with crackers, dip chips or pork rinds.
113. CRABMEAT DIP
Blend all ingredients together and place on serving dish. Refrigerate overnight. Top with 1/2 jar (or more if needed) chili sauce; then ...
114. ARTICHOKE CHEESE DIP
Mix all ingredients together. Bake in a casserole dish, uncovered, at 350°F for 25 to 30 minutes. Serve hot with dark crackers.
115. HOT ARTICHOKE DIP
Mix ingredients. Pour into greased casserole dish. Bake at 350°F for 20 to 25 minutes. Serve with tortilla chips.
Preheat oven to 375°F. Drain and coarsely chop artichoke hearts with food chopper. Mix artichoke hearts with remaining ingredients in ...
Mix all ingredients. Form into a ball. Let set overnight in refrigerator. Serve with crackers or chips.
118. ARTICHOKE DIP
Cream the mayonnaise, sour cream and the ... artichoke hearts and the Parmesan cheese. Heat in 350 degree oven until bubbly. Serve with crackers.
For Ranch Dipping Sauce, combine mayonnaise, yogurt, 1/2 teaspoon salt, 1/4 teaspoon garlic powder, 1/4 teaspoon black pepper ... with Ranch Dipping Sauce.
Beat cream cheese, mayonnaise, Worcestershire sauce, lemon juice, garlic salt and onion in mixer ... until ready to serve. Serve with crackers.
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