Results 111 - 120 of 157 for fudge bar cake

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Preheat oven to moderate (350 ... constantly, 1 minute. Remove from heat; stir in chocolate pieces until smooth. Pour over bars. About 3 dozen bars.

Heat oven to 350 degrees. ... clean. Cool. Cut into 2 x 1 1/2 inch bars. Makes about 32 bars. Note: For marble mint bars, use mint chocolate chips.

Preheat oven to 350 degrees. ... a 9x13 inch cake pan. Combine first 4 ingredients. ... out clean. While bars cool, prepare frosting in small ... Makes 3 dozen bars.

Combine crust ingredients at low speed until fine crumbs form. Reserve 1 cup crumbs. To remaining crumbs add 1 egg. Press into 13 x 9 inch ...

Preheat oven to 350 degrees. ... sugar, butter, milk and boil 1 minute, stirring constantly. Stir in chocolate chips until smooth. Pour over bars.



Mix cake mix, almond extract and cherry ... constantly for 1 minute. Remove from heat. Stir in chocolate chips until smooth. Pour over warm cake.

Preheat oven to 350 degrees. ... Boil, stirring constantly, 1 minute. Remove from heat, stir in chocolate chips. Stir until smooth. Pour over bars.

Mix together and put 2/3 in cake pan and save rest for ... and then crumble the rest of the dough on top. Bake at 350 degrees for 20-25 minutes.

Heat oven to 350 degrees. ... Cool completely. In small pan heat glaze ingredients. Stir until smooth. Drizzle over dessert; cut into 36 bars.

Preheat oven 350 degrees. Grease ... Stir in dry cake mix. Beat 2 minutes on ... Bake 18-20 minutes. Cut into bars 2 x 1 1/2 inch. About 50 bars.

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