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Results 111 - 120 of 553 for flour scones
111. DRIED CHERRY SCONES
In a small bowl pour ... large bowl combine flour, brown sugar, baking soda, ... Drizzle glaze over scones. Serve warm. These are ... friends over morning coffee.
112. APPLE SCONES
Preheat oven to 400 degrees (conventional oven 360 degrees). Combine dry ingredients. Cut in shortening. Add apples and raisins. Add enough ...
Prepare the strawberry butter: Mix ... baking powder, salt, flour and baking soda. Cut in ... Makes 1 dozen scones. NOTE: Refrigerate strawberry butter while you are making scones.
114. HIGHLAND OAT SCONES
You can buy currants at ... in currants. With flour hands, gather dough and place ... and cinnamon. Brush scones with melted butter. Sprinkle with ... floured and be patient.
In a medium mixing bowl stir together flour, sugar, and baking powder. ... at 400 degrees for 12-14 minutes or until golden brown. Serve warm.
Stir together flour, sugar, baking powder and ... tops with milk. Bake at 400 degrees for 12-15 minutes or golden brown. Serve warm. Serves 12.
Heat oven to 450 degrees. ... cookie sheet. Stir flour, sugar, baking powder and ... heat until melted and smooth. Drizzle over top of scones.
118. RICH SCONES
Sieve flour, baking powder and salt ... baking sheet and brush with milk. Bake near top of a hot oven, 450 degrees gas mar 8, for 12 to 15 minutes.
119. LEMON SCONES
Toss peel with two tablespoons flour. Combine the rest of ... sugar on top before baking if desired. Can use raisins instead of the peel (candied).
120. ENGLISH TEA SCONES
Sift flour and salt. Work in butter ... tops with milk and bake near top of hot oven for about 10 minutes. Until well risen and golden. Makes 10.
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