Results 111 - 120 of 721 for flakes of ham

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Boil potatoes in water with bouillon cubes, pepper, celery flakes and onion until tender. Fry ... Add bacon grease, ham, butter and garlic salt. ... a large pan of soup.

Mix first 3 ingredients together, blending well. Stir in remaining ingredients and divide into 2 balls. Chill for about 2 hours. Roll balls ...

Place the ham hocks in a covered kettle ... tender, about 45 minutes. You may wish to remove the lid and reduce some of the juices before serving.

Mix all ingredients in 9 x 13 inch pan. Bake at 350 degrees for 1 hour. (May be mixed ahead of time.)

Prepare pasta shells per package. ... melted. Pour 1/2 of sauce into bottom of 12 ... degrees for 20 minutes or until hot and bubbly. 6-8 servings.



Grease a 3-quart glass Pyrex ... cheese, 8 slices ham, 1/2 pound grated cheese. ... crush 3 cups of corn flakes and spread over dish. Drizzle ... or brunch for company!

Place ham, fat side up, on ... stirring occasionally. Remove from heat; stir in coconut. Spread glaze over ham during last 20 minutes of baking time.

Split each package of rolls into 2 layers. Do ... into rolls. Place ham and cheese between layers of ... seed, mustard, onion flakes, and Worcestershire sauce in ... baking. Yield: 36 servings.

Butter one side of 8 slices of bread. Place ... 13 pan. Add ham and cheese. Add remaining slices ... baking sprinkle corn flakes or bread crumbs over top ... 350°F for 1 hour.

Cover beans with 6 to ... another 2 quarts of water and ham bone. Simmer 1 1/2 hours. ... jar, and start with the ham bone step. Yield: 3 quarts.

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