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Results 111 - 120 of 316 for filling for red pepper
111. QUICHE FOR A CROWD
Measure flour and salt into bowl. Cut in shortening thoroughly. Sprinkle in water, a small amount at a time, mixing until all flour is ...
Cook pasta as directed on box, drain and set aside. Mix vinegar, oil, sugar, oregano, basil, pepper and set aside.
113. PRIMAVERA PASTA PIE
Cook spaghetti and drain. Mix ... skillet, cook broccoli, pepper and onion in butter until ... mixture. Bake, covered, for 25 minutes at 350 degrees. ... into wedges. Serves 6.
FILLING: Brown all the ingredients ... 325 degree oven until crust is brown. If dough looks dry, brush with melted meat fat; it also gives color.
115. CORNISH PASTIES
Measure flour into a bowl ... baked and sliced for dinner. Individual pasties are great ... size you want. Fill with meat mixture, add a ... for about 50 minutes.
1. Start with the filling. In large skillet, saute ... well and saute for a couple minutes until potatoes ... together eggs, salt, pepper and water. 5. Pour mixture ... serve with tomato salad.
Make Filling. Melt butter in skillet. ... with salt and pepper and set aside. Make Egg ... Make Sauce: Char red pepper on open flame of ... Makes eight appetizer servings.
118. RACHEROS OMELET
For each omelet, use: 1 tbsp. ... sliced canned jalapeno pepper, chopped fine (more, if ... and pepper. Set filling aside. Whisk eggs and skim ... one immediately. 2 servings.
119. VEGETABLE LASAGNA
Brown onion until clear and ... noodles, blotches of filling, then another layer of ... at 375 degrees for 45 minutes. This lasagna tastes ... Cookbooks" by Molly Katzen.
In 2 quart saucepan over ... milk, parsley and pepper; heat through. In large ... cheese. Garnish with red pepper strips, if desired. (Tortellini ... I love you all!
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