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Results 111 - 120 of 2,550 for egg roll bowl
111. RICH GOLDEN ROLLS
To scald the milk, heat ... a large mixing bowl (rinse bowl in hot water ... yeast along with eggs, and half of the ... remove air bubbles. Roll into 2 inch balls. Place ... about 32 small rolls.
112. SWEET ROLLS
In a large bowl, sprinkle room temperature yeast ... Add sugar, butter, eggs, milk powder, 4 cups ... sweet breads or rolls. Form into loaves, rolls, ... consistency). Yield: 24 rolls
In a medium Pyrex measuring cup or bowl, microwave milk until tiny ... Add yeast mixture, egg and 1/2 cup of the ... Punch dough down. Roll out to 15 x 10 ... warm. Yields 15 rolls.
114. FEATHER ROLLS
Scald milk. Add salt and ... mixing thoroughly. Beat eggs until thick and lemony colored; ... side of the bowl. Turn dough out onto ... the lighter the rolls will be. It helps to ... Makes about 24 rolls.
Scald the milk by heating ... In a large bowl, mix flour, 1/4 cup ... lukewarm milk and eggs. Mix until combined. Cover ... divide in half. Roll half of the dough out ... require extra baking time).
116. REFRIGERATOR ROLLS
In a Pyrex measuring cup or microwavable bowl, heat water, sugar and ... yeast mixture. Combine egg and milk or buttermilk. Add ... Divide into 12 rolls of equal size (if you ... polyunsaturated fat, 2.1g sugar.
117. DINNER ROLLS
Preheat oven to 350°F. Grease a large bowl and set aside. In a ... heated mixture and egg. Beat at high speed ... portions. Shape into rolls as desired. Place on baking ... rolls, depending upon size.
In a large mixing bowl, dissolve yeast in warm ... the dough into rolls and place into a greased ... center using an instant read thermometer.
Prep time: 20 minutes - ... a large mixing bowl. Heat water, milk and ... 35 minutes. Combine egg white with 1 tablespoon water. Carefully brush tops of rolls with egg mixture; sprinkle with ... 12 to 15 rolls.
120. IRISH BREAD ROLLS
Melt butter and allow to ... until lukewarm. Beat eggs. In a mixing bowl, dissolve yeast and a ... from pan and cool completely on a wire rack.
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