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Results 111 - 120 of 249 for egg asparagus casserole
111. ASPARAGUS CASSEROLE
Preheat oven to 350 degrees. ... package; drain. Cook asparagus until tender; drain. Cut into ... 1 cup cheese, eggs, almonds, mushrooms and onion. ... into 2 quart casserole and bake 40-45 minutes. Remove ... melts, about 5 minutes.
Butter a 1 1/2 quart Pyrex casserole. Place a layer of asparagus, eggs, chestnuts, mushrooms, olives, shrimp, ... brown for about 2 or 3 minutes.
Cook and drain fresh asparagus (that is cut into 2 inch pieces). Beat eggs. Add salt, pepper, bread ... degrees for 30 minutes. Serves: 4 to 6.
114. ASPARAGUS CASSEROLE
Heat milk, stir in melted ... x 9 inch casserole. Layer 1/3 of bread ... Layer 1/2 sliced eggs, the asparagus, 1/2 sauce, 1/2 sliced ... 20 minutes. Serves 8.
Butter a 1 1/2-quart casserole dish. Layer asparagus, eggs, chestnuts, mushrooms, olives, shrimp ... on top and brown for about 2 to 3 minutes.
Drain asparagus. Place in 1 1/2 quart casserole. Pour a small amount ... and place sliced eggs on top of soup. Spoon ... mixture is bubbly and brown.
117. ASPARAGUS CASSEROLE
Cook butter, flour and milk ... Add cheese. In casserole dish put layer of asparagus, then sliced eggs, then cream sauce. Spread ... pepper can be added.
118. ASPARAGUS CASSEROLE
Melt butter; add flour. Stir ... Place layer of asparagus in buttered casserole. Add layer of sliced hard boiled eggs, salt and seasoned pepper. ... 10 minutes before serving.
119. ASPARAGUS CASSEROLE
In boiler, dilute cream of mushroom soup with asparagus juice and water until the proper consistency. In a casserole layer asparagus spears, English peas, ... 325 degrees until bubbly.
120. ASPARAGUS CASSEROLE
Line bottom of casserole dish with cracker crumbs, reserving a few for topping. Place asparagus on top of crumbs. Layer sliced eggs on top of asparagus. Slice ... for about 15 minutes.
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