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Results 111 - 120 of 123 for easy peach pie
111. EASY COBBLER
Sift first 4 ingredients together. ... x 2. Mix pie fruit with 1/2 cup sugar. Pour over batter. Immediately place in 400 degree oven for 45 minutes.
112. EASY COFFEE CAKE
Mix above, top with cinnamon and sugar, dot with butter. Bake in 9x13 inch glass dish at 350 degrees for 40 minutes.
113. EASY FRUIT SALAD
Mix together and chill. (Approximately 15-20 servings.)
Into large bowl, put sugar, ... the sides. Pour pie filling on top. Sprinkle reserved ... cream or serve cold with whipped topping, if desired.
Drain the pineapple, mandarin oranges ... mixing bowl. Add peach pie filling and mix well. Chill ... overnight. Garnish with Maraschino cherries.
116. EASY FRUIT SALAD
Drain fruit cocktail and mix the pie filling and sliced fruit together. I add whatever fruit is in season - grapes, blueberries, etc.
117. EASY PEACH CRINKLE
Place peaches in lightly greased ... lemon rind. Crumble pie crust mix and mix with ... minutes. Serve with vanilla ice cream. Yields 6 servings.
118. EASY FRUIT PIE
Put fruit in Corning Ware dish. Pour a good layer of cake mix over fruit. Cut dabs of butter over that. Sprinkle with allspice. Have enough ...
119. EASY PEACH CLOUDS
In medium mixing bowl, beat pie filling on low speed until ... bowls. Place in freezer for 30-45 minutes until serving time. Makes 4 servings.
120. EASY PEACH COBBLER
Mix and pour over melted ... and flour. Pour pie filling over all. Do not mix. Bake at 325 degrees for 50 minutes. ... rice and cover filling.
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