Easy Meat Loaf - Recipes - Page 12

Results 111 - 119 of 119 for easy meat loaf

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Blend everything except for the meat, mix well. Then add hamburger and blend thoroughly. Cook at 350 degrees for 1 hour in a loaf pan. Serves 4.

112. EASY MEAT LOAF

Mix above ingredients. Blend by hand. Place in loaf pan. Cook at 350 degrees for 1 hour.

113. QUICK AND EASY MEAT LOAF

In large bowl, mix thoroughly ... pan, firmly shape meat mixture into 8 x 4 inch loaf. Bake at 350 degrees ... consistency, spoon over meat loaf.

114. EASY MEATLOAF

Mix all together well and bake in small bread tin for 45-60 minutes at 350 degrees.

115. EASY RAVIOLI LEFTOVERS

In a food processor, chop the leftover meatloaf into a coarse meal. Stir in the Ricotta cheese. (Correct seasoning if necessary). ...

116. EASY RUSSIAN MEAT PIES

Thaw frozen bread dough according ... and garlic until meat is brown. Drain off excess ... for 15 to 20 minutes. Serve with sour cream. Makes 18.

117. EASY DEEP DISH PIZZA

Allow bread dough to thaw ... When using ground meat brown first in skillet and ... Bake at 375 degrees for 20 minutes or until crust is browned.

118. BEARD'S QUICK AND EASY PATE

Combine mix, wine or water. Place meats and eggs in large bowl. ... Return to oven for 10 minutes. Cool. Slice 25 pate or serve in sandwiches.

119. QUICK & EASY CAVATINI

Boil noodles according to package ... little oil. Brown meat; drain. Add salts and ... cheesier. Bake for 20 minutes or until bubbly at 350 degrees.

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