Results 111 - 120 of 462 for easy cobblers

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Pour peaches in bottom of 9 x 13 inch baking dish. Cover with dry cake mix. Dot top with butter. Bake in a preheated 350°F oven until ...

Preheat oven to 350 degrees. In a medium saucepan, melt butter; set aside to cool slightly. Empty blueberries into strainer and rinse under ...

Empty can of peaches with juice into 9 x 13 inch pan. Dump box of cake mix on top of peaches. Cut stick of butter on top of cake mix. Bake ...

Mix above ingredients except for ... Boil peach syrup with 1 cup of sugar for 1 minute. Pour over cobbler. Bake for 30 minutes at 350 degrees.

Melt butter in casserole. Mix dry ingredients and milk. Pour into butter. Add 1 large can of fruit with juice. Do not stir. Bake at 350 ...



Melt butter in dish. Mix flour, 1 cup sugar, egg and milk. Pour into butter. Dissolve 1 cup sugar in peaches, add vanilla. Pour over ...

Saute apples and raisins for a few minutes in 3 tablespoons butter until tender. Add 1/4 cup sugar and spices. Set aside. Pour 1/4 pound ...

Preheat oven to 350 degrees. Pour peaches and juice of one can into a 9x13 inch pan. Drain second can of peaches and add 1/2 to 3/4 of ...

Sift flour together with sugar. Cut up butter in flour until it has consistency of coarse meal. Mix in milk and vanilla. Pour into small ...

Cook fruit and sugar in pan for 20 minutes. Heat butter and mix with fruit. Mix flour and milk well. Pour in 9 x 13 inch pan. Pour in fruit ...

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