Results 111 - 120 of 407 for dip yogurt

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Combine all ingredients. Keep refrigerated. Serves about 20.

In a small bowl mix all ingredients. Serve with raw vegetables. Chill dip overnight for better flavor.

Add from a 1/2 to 1 flavor packet to 16 oz. sour cream or yogurt. Makes a real quick dip to go with potato chips.

Preheat oven to 450 degrees. ... 15 minutes. Prepare dip: combine all remaining ingredients, ... Exchanges: 1 fat, 2 proteins, 1/2 bread, 20 opt.

Mix together and chill.



Mix first four ingredients together and chill at least 1 hour. Serve with fruit.

117. FRUIT DIP
Mix and refrigerate. Dip cut up fruit such as bananas, apples, strawberries, grapes and melons and enjoy.

118. CLAM DIP
Place cheese in small baking ... stirring after half the cooking time. Serve hot or cold with assorted fresh vegetables. Makes 1 1/4 cups dip.

Combine all ingredients in a ... blended. Cover and chill 2 hours. Yield: 1 cup. Cut up fruit and dip in dip. (About 25 calories per tablespoon).

Whip all ingredients together using an electric mixer until smooth.

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