Cran - Recipes - Page 12

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Combine all ingredients. Cook over medium heat 20-30 minutes. Serves 24.

112. THELMA MARTIN'S CRAN-FRUIT JELLO SALAD

Add to syrup. Stir well. Pour into mold or pan and chill.

113. PERCOLATOR CRAN-RASPBERRY PUNCH

Thoroughly clean 30 cup percolator. In percolator, combine raspberry-cranberry drink, lemonade concentrate, water and brown sugar. Mix ...

114. FROSTY CRAN-ORANGE SALAD

Combine all ingredients and spoon into 10 muffin papers. Freeze until needed.

115. CRAN - APPLE BAKE

Combine fruit and sugar in a 9 x 13 inch baking dish. Mix remaining ingredients and sprinkle over top. Bake at 350 degrees for 1 hour or ...

116. CRAN - APPLE ORANGE CAKE

Heat oven to 325 degrees. Generously grease 12-cup Bundt pan. In large bowl, combine first seven ingredients; mix well. Add milk, eggs, ...

117. CRAN - RASPBERRY BUTTER BARS

Preheat oven to 325 degrees. For crust, place almonds and confectioners sugar in food processor or blender and process until nuts are ...

118. CRAN - APPLE MOLD

Dissolve Jello in boiling water. Add remaining ingredients in order given. Pour into a mold or pretty glass dish. Chill until firm.

119. CRAN - APPLE CRISP

Place apple slices and cranberries in 2-quart (8 x 8 inch) glass baking dish. Combine remaining ingredients, except butter in mixing bowl. ...

120. CRAN - APPLE DELIGHT

Mix together 1/2 cup applesauce and gelatin. Let set for 10 minutes. Bring 1/4 cup applesauce, the cranberry sauce (well drained), and ...

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