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Results 111 - 120 of 255 for cornstarch fried shrimp
111. CAMARON REBOSADO
Shell and clean shrimp, leaving tails. Slit the ... soy sauce. Combine cornstarch with flour and roll each ... deep hot oil until golden brown.
112. LUMPIAN SOTANGHON
Add chicken to the sotanghon ... carrot, celery and shrimps. Season with salt and ... and seal with cornstarch mixture. Deep fry in oil ... while it is crispy.
In a bowl or blender, combine flour, 3/4 cup cornstarch, sesame oil, salt, white ... degrees. Lightly dredge shrimp with cornstarch, then dip in ... cholesterol, 307 milligrams sodium.
114. CRISPY FRIED SHRIMP
Remove shells from shrimp. Slit shrimp lengthwise down ... egg, 1 tablespoon cornstarch, wine, soy sauce and ... occasionally, 2 to 3 minutes.
115. STIR FRY
Combination - your choice, about ... boil, thicken with cornstarch until mixture is consistency of ... meat, mix in vegetables, pour over rice.
Cut all vegetables. Drain mushroom ... the bouillon cube, cornstarch and soy sauce and add ... to add chicken, shrimp or beef, add first in ... Pour over cooked rice.
Mix shrimp, 1 teaspoon cornstarch, ginger and garlic. Cover ... until mixture thickens and bubbles. Serve over rice, if desired. Serves 4 to 6.
118. CHINESE FRIED RICE
Mix oil, soy sauce, sugar, cornstarch and wine with meat and ... Wash and cut shrimp and saute in oil. When ... until hot and serve immediately.
119. CORAL-JADE STIR-FRY
Rinse shrimp and pat dry with paper ... 1 tablespoon each cornstarch and soy sauce with sugar ... heat through. Serve immediately. Serves 4-6.
Combine shrimp with 1 tablespoon soy sauce; ... remaining soy sauce, cornstarch, and sugar; set aside. ... until bright pink. Remove and reserve.
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