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Results 111 - 120 of 386 for coleslaw white pepper
Mix 2 tablespoons milk with mayonnaise. Add remaining ingredients and stir well. Covers 1/2 to 3/4 of a large head shredded cabbage. May ...
From the Original Pantry and ... mustard, celery salt, pepper, lemon juice, half and ... until cabbage is well coated. Makes 8 to 10 servings.
113. EMMA'S COLD SLAW
Add: Boil and stir sauce until well mixed. Cool. Pour over cabbage mixture and mix well. Marinate overnight in refrigerator.
114. EASY COLD SLAW
Combine first 4 ingredients and toss. I don't put onion in if I know I will have to keep it more than a day. Start with 1 cup Miracle Whip ...
115. CABBAGE SLAW
Dressing: Mix and heat to ... cabbage, onion and peppers, each one into separate ... son, Don and his wife, Mary. They live in Hillsbaro, Oregon.
116. COLE SLAW SALAD
Combine above ingredients. Mix together: Add dressing to cole slaw. Allow to set several hours or overnight.
In small bowl or jar blend vinegar, sugar, mustard, pepper and oil. Set aside. Shred ... bowl. Top with toasted nuts and grapes. Makes 10 servings.
118. APPLE COLE SLAW
Wash the apples well, dice ... to taste with salt and pepper. If more mayonnaise is needed, add 1/4 cup more. Refrigerate for 1 hour, covered.
Combine the chili peppers, garlic, sugar, vinegar, lime ... and cilantro. Sprinkle with the dressing and toss well. Serve with fish and seafood.
120. ORIENTAL COLESLAW
Toss all ingredients. 4 servings. Mix all ingredients.
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