Results 111 - 120 of 448 for cinnamon pickles salt

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Combine cucumbers, peppers and onions. Sprinkle with turmeric. Dissolve salt in 2 quarts cold water ... Process 10 minutes. Yield: about 6 pints.

Drain liquid from beets into saucepan and add vinegar, sugar, and spices. Heat to a boil and add beet slices. Reheat to boiling and remove ...

Into sterilized stone jar, put ... Dissolve 2 cups salt in 1 gallon boiling water and pour, while hot, over pickles. Cover and weight down ... the celery seed, cinnamon stick; pour this over the ... and seal. VERY GOOD.

Peel watermelon rind, removing green ... 1 large teaspoon cinnamon, 1 teaspoon cloves, kosher salt and 1/2 gallon cold water; ... canning jars and seal.

Night before slice tomatoes add salt and cover with cold water. ... thickened. Pour over tomatoes and seal. These pickles can also be made in a crock.



In a pot combine water, salt and cucumbers. Let stand for ... cucumbers, vinegar, sugar, cinnamon and cloves. Bring to a ... jar. Yields 1 quart.

Combine beet juice, vinegar, sugar, salt, cloves and cinnamon in saucepan. Bring to boil ... shaking the container so that the eggs color evenly.

Large beets wash, leaving 2 ... sugar, water, vinegar, salt, cloves and cinnamon. Stir and boil for ... jars and serve as you would pickled beets.

First Day: In the morning, ... afternoon, drain; add salt; cover with fresh boiling ... and pour over pickles. Fourth Day: In the ... them several inches apart.

Wash and boil at least ... the onions and pickles in a large stock pot. Add pickling salt and cover with ice water. ... are boiled and kept hot.

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