Results 111 - 120 of 239 for chocolate angel

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

Combine flour, baking soda, cream of tartar, and salt. Beat butter and shortening and sugars. Add egg and beat. Add vanilla. Add flour mix ...

Combine chocolate and cake mix. Prepare, bake and cool angel food cake according to cake ... sugar over top of cake and serve with strawberries.

Cut angel food cake into thirds. Prepare ... and chill. Prepare chocolate pudding with 1 1/2 cup ... bars and sprinkle on top. It tastes Heavenly!

Melt chocolate chips in double boiler (or ... egg mixture. Tear angel food cake in bite-size pieces. ... Refrigerate 8-12 hours before serving.

Melt chocolate chips with sugar over hot ... cake pieces. Top with rest of the chocolate mixture. Chill overnight. Cut in small squares to serve.



Beat together until it holds a peak. Sift cocoa and 10X sugar together, then sift flour measured. Sift all 3 ingredients together, then ...

Beat whipping cream until whipped. ... food processor. Melt chocolate chips with sugar in top ... cream on top. Garnish with curls of chocolate.

Sift sugar twice and sift cocoa with 1 cup of the sugar. Sift flour once before measuring. Sift flour three times with remaining 1/2 cup of ...

Sift together flour, sugar and cocoa. Beat egg whites until frothy; add cream of tartar and salt. Beat until stiff. fold in sifted ...

Sift flour, cocoa and 3/4 ... 10 inch tube pan or angel food cake pan at 375 degrees for 35-40 minutes or until done. Invert pan and let cool.

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

 

Recipe Index