Results 111 - 120 of 232 for chicken breast sausage

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Wash beans, add water to ... Cook and debone chicken. Cut into bite size ... heat for 30 minutes before serving. Serve with Mexican cornbread.

112. JAMBALAYA
Brown meats together in skillet (starting with sausage), add garlic, black pepper, ... 375 degrees stirring well halfway through cooking time.

Wash beans, place in large kettle, cover with 2 inches of water above beans. Add 1 tablespoon salt (optional). Soak Overnight. Drain in ...

114. PAELLA
Heat oil in large pot. Cut each sausage into 4 pieces and add ... 3 minutes. Add chicken cubes, cook with sausage for ... sprinkled with chopped parsley.

With mallet, pound chicken breasts to 1/2 inch thickness, being ... combining sour cream with parsley and mustard. Serve chicken with the sauce.



Remove skin from chicken and cut into small pieces. Cut each sausage in 4 pieces. Dredge chicken ... and all liquid is absorbed. Season to taste.

This diet is designed to help you cope with the stress that builds up during the day.

Cut chicken into bite-size pieces; sprinkle with ... (300 degrees). Add sausage and cook until meat is ... minutes or until thoroughly heated.

Combine chicken broth, tomatoes, water, bay leaf, ... file powder, chicken, sausage, salt, pepper and garlic ... if desired. 8 to 10 servings.

120. JAMBALAYA
Heat olive oil in a ... Add the tomatoes, chicken broth, thyme, red pepper, allspice, ... Add the chicken, sausage, shrimp and rice. Cook ... are pink. Serves 4.

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