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Results 111 - 120 of 436 for cherry bread
Grease 2 (1 pound) coffee cans. Combine all ingredients, except nuts and cherries, with electric beaters. Beat 1 minute on low. Stir in ...
112. CHERRY BREAD
Cream sugar and shortening. Add ... powder. Mix milk, cherry juice and vanilla. Slowly mix ... greased loaf pans. Bake at 350 degrees for 1 hour.
113. CHERRY PECAN BREAD
Lightly grease 9"x5"x3" loaf pan. Heat oven to 350 degrees. Combine flour, soda and salt; set aside. In large mixer bowl, cream sugar, ...
Cream sugar and shortening. Add egg. Sift flour, baking powder and salt together. Add milk and flour mixture alternately until blended. Mix ...
115. CHERRY NUT BREAD
Sift dry ingredients together. Beat eggs, stir in sugar substitute, orange juice, rind, vinegar water and butter. Add egg mixture to flour ...
116. CHERRY NUT BREAD
Heat oven to 350 degrees. Blend first 4 ingredients. Beat hard 30 seconds. Stir in cherries and nuts. Pour into well greased 9 x 5 x 3 inch ...
117. CHERRY NUT BREAD
Cream shortening. Add sugar, eggs, cherry juice, milk and almond flavoring. ... and nuts. Bake 1 hour at 350 degrees (1 large or 2 small loaves).
118. CHERRY BREAD
Cream shortening or butter and white sugar. Add eggs, cherry juice mixture, vanilla, almonds, and ... degrees for 45-50 minutes. Use large loaf tin.
119. CHERRY NUT BREAD
Mix sugar, butter (melted) and eggs; add flour, a little at a time. Fold in baking soda, salt and buttermilk. Chop pecans finely, drain ...
120. CHERRY PECAN BREAD
Lightly grease 9x5x3 inch loaf pan; set aside. In mixing bowl thoroughly stir together flour, salt, soda; set aside. In large mixing bowl, ...
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