Results 111 - 120 of 1,530 for canned peaches

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Pour peaches and the peach juice in a greased 9 ... Sprinkle cake mix over peaches. Slice butter over cake mix. Bake at 350 degrees for 1 hour.

Sift dry ingredients together and ... milk. Cook in double boiler or in a heavy saucepan over low heat. Add vanilla and serve over peach crisp.

Sprinkle peaches with lemon juice, stir to ... at 375 degrees for 45 minutes. Serve warm with cream. Sprinkle cinnamon generously over cobbler.

Low Cholesterol. Makes 8 servings. ... minutes. Add sugar, peaches and vanilla. Cover and process ... whipped topping into peach mixture. Pour into crust. Chill 2 hours. Garnish with peach slices.

Be sure to use peach pie filling as this is the binder. Other types of fruit can be substituted.



Butter a baking dish. Pour peaches in baking dish. Sprinkle cake ... and pour over top. Bake at 350°F for 45 minutes or until golden brown.

Combine sour cream, lemon juice, ... blend flavors. Serve peaches over cake. Top with sour ... servings. (Fresh peaches can be substitute for canned peaches.)

1. Combine strawberries, oranges, 1 cup sugar with strawberry liquor and cover and chill overnight (also add any optional fruits). 2. Bring ...

Combine, chopped, any of the ... many as I can find and (or) afford) : ... each. Refrigerate and serve. This is a nice summer meal and healthy too.

When the ingredients are mixed, add 3 tablespoons of Tang and 1 box instant vanilla pudding. Refrigerate overnight and serve.

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