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Results 111 - 120 of 126 for burnt
111. BURNT SUGAR CAKE
Cream 1 1/2 cup sugar ... beaten well. Add burnt sugar. Flavor with vanilla. Bake ... tried in cold water. Heat until it looks like it will spread.
Preheat oven to 350 degrees. Heat cream over low heat until bubbles form on edge of pan. Beat egg yolks and sugar until thick (3 minutes). ...
Heat sugar over low heat in a heavy metal, not iron pan. Stir constantly with a long handled spoon until sugar is melted and straw-colored. ...
Select a thick black iron pot. Put in enough oil to cover the bottom. Heat until hot. Season ribs and brown in hot oil. Take ribs out. Stir ...
115. BURNT SUGAR CAKE
Cook 1/2 cup sugar in thick pan until brown and smooth. Add 1/2 cup boiling water. Return to heat and cook until syrupy. Cream shortening, ...
116. BURNT SUGAR CAKE
Cream 1/2 cup butter. Add gradually 1 1/2 cups sugar, 1 cup sweet milk and 2 cups flour. Beat 5 minutes. Add 1/2 cornmeal, 1 teaspoon ...
Grease and flour 3 - 8 x 1/14 inch layer cake pans; tap out excess flour. Sift flour, cocoa, baking soda and salt onto waxed paper; ...
Cream fat and sugar 1 minute. Add remaining ingredients and beat 5 minutes. This is absolutely necessary - so be sure to do it. Bake in ...
119. BURNT SUGAR PUDDING
BURNT SUGAR PUDDING: Sift before measuring ... 2 minutes, stirring constantly. Add 3/4 cup evaporated milk and 3/4 teaspoons vanilla. Serves 6.
In heavy skillet combine almonds, sugar and water. Bring to boil stirring until sugar melts. Reduce heat and summer until almonds make ...
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