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111.
BUNDT PAN COFFEE CAKE
Cream sugar and shortening. Add ... into well greased
bundt
pan ... topping, 1/2 batter, 1/2 topping. Bake at 350 degrees for 50 minutes or less.
Ingredients: 12 (cinnamon .. cream .. eggs .. flour .. nuts .. soda ...)
112.
BUNDT COFFEE CAKE
The night before arrange the rolls in a pan. Put all dry ingredients in a bag or bowl and mix thoroughly. Sprinkle over the rolls. Dribble ...
Ingredients: 5 (cinnamon .. pecans .. rolls ...)
113.
BUNDT PAN ROLLS
Roll buns in sugar and cinnamon mixture. Put into
Bundt
pan. Combine following ingredients and ... Bake immediately at 350 degrees until done.
Ingredients: 7 (cinnamon .. milk .. rolls .. sugar ...)
114.
BUNDT PAN CAKE
Blend and bake: 9x13 pan, 33-38 minutes;
bundt
pan, 43-53 minutes.
Ingredients: 5 (eggs .. oil ...)
115.
BUNDT COFFEE CAKE
Mix together: cake mix, pudding, ... high speed. Butter
bundt
pan and cover bottom with ... 50 to 60 minutes. Cool 8 minutes then drizzle icing.
Ingredients: 13 (cinnamon .. eggs .. milk .. oil .. pecans .. sugar ...)
116.
BUNDT POUND CAKE
Dump all ingredients into a ... Pour into greased
bundt
pan. Bake 1 hour or until done in 325 degree oven. Optional: Add 1 cup chopped walnuts.
Ingredients: 7 (flour .. juice .. sugar .. temperature ...)
117.
BUNDT COFFEE CAKE
Preheat oven to 325°F. Spray
bundt
pan with Pam and dust ... Sprinkle cooled cake with confectioners sugar. Store covered in refrigerator.
Ingredients: 10 (10x .. cream .. extract .. oil .. spray .. sugar ...)
118.
BUNDT OR CINNAMON CAKE
Mix together and beat at ... Use a greased
bundt
pan, put in a layer ... minutes. Remove from pan and glaze while warm with powdered sugar mixture.
Ingredients: 10 (cinnamon .. eggs .. extract .. nuts .. oil .. sugar ...)
119.
BUTTER BUNDT CAKE
Mix all ingredients together. Sprinkle chopped pecans in bottom of
bundt
pan that has been greased and floured. ... 50 minutes at 350 degrees.
Ingredients: 5 (cream .. eggs .. oil .. sugar ...)
120.
BUNDT YELLOW CAKE
Beat 8 minutes. Grease
bundt
pan. Sprinkle 1/4 cup nut ... at 350 degrees for 45 minutes. Cool 8 minutes. Transfer to plate. Glaze while warm.
Ingredients: 15 (cinnamon .. extract .. milk .. nuts .. oil .. pecans ...)
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