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broccoli cheese cornbread
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broccoli cheese cornbread
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111.
BROCCOLI CORNBREAD
Mix all together except
cornbread
mix. Add last and stir. ... degrees for about 25 minutes or until brown. You may wish to add mushrooms or
cheese
.
Ingredients: 7 (cheese .. onion .. salt ...)
112.
BROCCOLI CORN BREAD
Mix all ingredients together and ... cup of grated
cheese
on top of mixture. Put remaining mixture on top. Bake for 30- 35 minutes at 350 degrees.
Ingredients: 6 (cheese .. eggs .. minutes .. onions ...)
113.
BROCCOLI CORNBREAD
Mix first 6 ingredients. Add
cornbread
mix. Bake at 400 degrees for approximately 30 minutes or until nicely browned. Use 8"x8" greased baking pan.
Ingredients: 7 (cheese .. salt ...)
114.
BROCCOLI CORNBREAD II
Mix all ingredients but add
cornbread
; mix last. Bake 25 minutes at 400 degrees.
Ingredients: 7 (broccoli .. cheese .. eggs .. onion .. salt ...)
115.
BROCCOLI CORNBREAD
Mix all ingredients except butter. Stir in butter. Pour in a 9 x 13 inch pan and bake at 400 degrees for 20 minutes.
Ingredients: 7 (cheese .. cream .. eggs .. onion ...)
116.
BROCCOLI CORNBREAD
Drain thawed
broccoli
, beat eggs, chop onion ... ingredients adding corn muffin mix last. Spread evenly in pan. Bake at 400 degrees for 25 to 30 minutes.
Ingredients: 6 (broccoli .. cheese .. eggs .. onion ...)
117.
BROCCOLI CORNBREAD
Melt butter in 7 x 11 or 9 x 9 inch pan. Mix remaining ingredients together. Pour mixture over melted butter. Bake at 400 degrees for 30 ...
Ingredients: 6 (broccoli .. cheese .. eggs .. onion ...)
118.
BROCCOLI CORNBREAD I
Mix. Add
cornbread
; mix last. Bake in greased 9 x 11 inch pan, about 25 minutes at 400 degrees.
Ingredients: 6 (broccoli .. cheese .. salt ...)
119.
VIDALIA ONION AND BROCCOLI CORNBREAD
Mix all ingredients well. If you use frozen
broccoli
, (thaw and drain well). ... inch) in 425 degree oven until brown. About 30 to 40 minutes.
Ingredients: 7 (cheese .. less .. salt ...)
120.
BROCCOLI CORNBREAD QUICHE SQUARES
Mix all ingredients together, pour ... Bake for 30 minutes at 350 degrees. May use a larger pan for thinner
cornbread
. This is good hot or cold.
Ingredients: 6 (cheese .. eggs ...)
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