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Results 111 - 120 of 127 for bone in pork roast
Roast pork loins at 170 degrees about ... thermometer reads 170 degrees brush sauce on roast and continue cooking and basting 15 to 20 minutes.
112. CAROLINA PORK BBQ
Trim fat from roast and sprinkle all surfaces with salt and pepper. Place meat in a slow cooker. Sprinkle with ... meat falls off bones. Place meat in bowl, ... in oven, cut pork into chunks if necessary and ... meat falls off bones.
113. BAKED PORK LOIN
Saute onion and celery in butter until soft. Add tomato ... hours or until pork is tender. Continue to baste the roast with the sauce while cooking.
114. ALABAMA CAMP STEW
Boil all meat together in enough water to cover meat. ... it separates from bone. Remove bones and grind ... and stir frequently. Sticks easily.
115. PORK LOIN POLYNESIAN
Preheat oven to 350 degrees. Place pork on rack in shallow roasting pan and sprinkle ... pepper, and rosemary; roast 20 minutes. Combine sauce ingredients ... stand for 10 minutes.
In a Dutch oven or deep ... water to cover pork. Bring liquid to boil ... Cover the meat with sauce until moist, not soupy. Serve with cole slaw.
117. CHALUPA
Trim fat off roast. Place all ingredients except salt in large crock pot or other ... while cooking. Remove pork when tender and chunk up meat and discard bones. Return meat to pot, ... come home to it.
118. OVEN BBQ PORK SLICES
1. Split meat lengthwise to ... combine other ingredients in shallow bowl. Add meat, marinate ... shallow roasting pan. Roast at 350 degrees for 1 ... toothpicks and Chinese mustard.
Wipe the prepared shoulder with ... the seasonings, fold in bread crumbs and apples. Stir ... open roasting pan. Roast, at 350 degrees, allowing 40 minutes per pound.
120. BARBECUED PORK
Combine all ingredients in shallow pan. Draw pork through once on either side. ... lined with foil. Roast 1/2 hour then turn and ... mustard and sesame seeds.
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