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Results 111 - 120 of 582 for boiled frosting egg white
Melt chocolate in boiling water; ... until fluffy. Add egg yolks, one at a time ... Fold in egg whites. Pour into 3 deep ... 40 minutes. Cool. Frost tops of layers only. Assemble ... cake, using Coconut-Pecan Frosting below. Combine; cook and stir ... Add: 1 c. chopped pecans
112. OATS CAKE
Pour 1 1/4 cups boiling ... butter, 1 cup white sugar, 1 cup brown sugar. Add 2 well-beaten eggs, 1 teaspoon vanilla, oats ... still warm, mix frosting and spread on cake. Brown ... milk, 1 cup coconut.
Melt chocolate in boiling water; ... until fluffy. Add egg yolks, one at a time, ... Fold in egg whites and beat until smooth. Pour ... for 30-40 minutes. Frost with Coconut-Pecan Frosting. Combine evaporated milk, sugar, ... Frost German Chocolate Cake.
114. WHITE CHOCOLATE CAKE
Melt chocolate in boiling water ... fluffy. Add 4 egg yolks. Beat 2 or 3 ... 4 beaten egg whites. Gently stir in 1 ... a little cream or milk.
Combine water and oats. Cream ... vanilla; beat in eggs. Blend in oatmeal mixture. ... batter. Bake 350 degrees for 40 to 45 minutes. Cool and frost.
116. WHITE CHOCOLATE CAKE
Melt chocolate in 1/2 cup ... fluffy. Mix in egg yolks, one at a time, ... point. Beat egg whites until stiff and fold in. ... out, cool and frost as desired. Mix milk, sugar and butter. Bring to boil stirring constantly. Have ready 3 ... spread on cooled layers.
Pour boiling water over oatmeal ... and sugars; add eggs and vanilla. Add flour, soda, ... 13 x 9 inch pan. Mix all together and spread on cake.
118. BROWN VELVET CAKE
Combine chocolate and boiling water. ... creaming well. Add eggs, egg whites, vanilla and chocolate. Add ... Cool; fill and frost. Sprinkle with reserved nuts ... until of spreading consistency.
Cream sugar and shortening, beat in eggs. Add remaining ingredients and ... oven. Cool and frost. Put sugar and boiling ... is dissolved, then boil without stirring until syrup will ... gradually on beaten white of egg, beating constantly. Place ... right consistency to spread.
Cream butter, Crisco, and sugar. ... Beat in one egg at a time; save 2 egg whites for icing. Sift flour with ... at 325 degrees for 70 minutes.
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