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Results 1 - 10 of 53 for meat tenderizer
Mix 1/2 cup vinegar and water. Soak meat in mixture for 2 hours. ... makes them really tender. Prepare meat with salt, ... you would tenderized steak.
Mix ground beef, chopped onion, green pepper, flour, seasonings of your choice, eggs, Worcestershire sauce, and cream of mushroom soup in a ...
Make these on-sale meats as tender as the costly ones! Virtually ... once per day and store all the while in refrigerator. Meat is best barbequed.
Make these on-sale meats as tender as the costly ones! Virtually ... once per day and store all the while in refrigerator. Meat is best barbequed.
Mix together well everything but cheese slices and bread. Patty up hamburgers to your liking and fry with lid on pan. Reduce heat when ...
Spread the following mixture over a 3-pound slice of round steak of veal or beef.
Mix and pour over meat (steak, pork chops or chicken) ... turn container upside down every so often. Grill meat. Save leftover sauce to dip meat.
Recipe for your favorite pastry. ... large kettle put meat; add 2 cups water. ... about 45 minutes or 1 hour. Can be frozen. Heat and serve warm.
Put 1 quart of water ... other spices. Put meat into stone ware or a ... 5 hours (until tender). Add the cabbage and ... cook until just tender.
10. MEAT MARINADE
Mix all ingredients together. Can ... grilled roast: Marinate blade cut roast overnight, turning occasionally. Grill until tender, 45 to 60 minutes.
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