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Results 111 - 120 of 206 for blintzes
Melt butter. Dip frozen blintzes in butter and place in ... blintzes. Bake at 350 degrees for 45 minutes uncovered. Serve with sour cream and jam.
Saute mushrooms and onions in ... square one. Layer blintzes in this fashion: 4 blintzes; ... 45-50 minutes. (Double if using rectangular dish.)
113. CHEESE BLINTZES
Place in 3 quart casserole ... vanilla 1/2 tsp. salt 1/4 c. sugar 1/4 c. orange juice Pour over blintzes. Bake 45 to 50 minutes at 350 degrees.
You'll never buy frozen Cheese Blintzes again! Whisk ingredients until smooth: ... mold into typical blintz shape. Refrigerate on plate until ... leftovers, there never are!
Beat all ingredients in Mix Master until thoroughly blended; consistency of cream. Heat a little butter in a crepe pan or 6 inch skillet. ...
In a small electric mixer bowl combine all ingredients except nuts on low and beat until fluffy. Spread each crepe almost to the edge with ...
Combine eggs and milk. Gradually stir in the flour and the salt to make a smooth batter. Heat a heavy 6 inch skillet and grease lightly. ...
118. BEGINNER'S BLINTZES
On waxed paper, sift together the flour, salt and sugar. In a medium mixing bowl, beat the eggs until the yolks and whites are combined. ...
119. BABY BLINTZES
Trim crust from bread and flatten with a rolling pin. Melt butter in a separate dish. Mix together 1 cup sugar and cinnamon in another ...
120. BLINTZ BUBBLE RING
Cut cream cheese into 20 pieces; roll into balls. Roll each biscuit into about 3 inches in diameter. Combine sugar and cinnamon. Place a ...
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