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Results 111 - 120 of 379 for black rice soup
In heavy saucepan, combine broth, water, lentil, rice, tomatoes with juice, carrots, ... parsley, vinegar and pepper with additional water or broth.
Look the beans, wash and ... back in the soup and add vinegar and chicken ... cooked long grain rice. Ladle soup over rice ... Refrigerate any not eaten.
113. CRAB AND TOFU SOUP
Beat the egg in a bowl or cup. Soak the black mushrooms in warm water for ... soy sauce and rice wine; pour in the heated ... to thicken the soup. Add the tofu. Pour ... chopped parsley and serve.
114. GUATEMALAN SOUP
Soak rice in enough water to cover. ... grind well. Add meat stock and mix well. Simmer all ingredients until cooked. Serve hot. Makes 4 servings.
Cover beans with water or ... to thicken the soup. The finished product should be fairly thick. Serve over rice and garnish with chopped egg and onion.
116. STUFFED PEPPER SOUP
Brown ground beef and drain. Add remaining ingredients except rice to soup pot. Bring mixture to boil; ... thoroughly for about five minutes and serve.
1 package marrow bones plus ... is unavailable. Sprinkle soup meat with salt, pepper, onion ... Throw in raw rice. Salt and pepper to ... the better it is.
Wash and sort peas, removing ... peas are tender. Garnish individual bowls with a small scoop of rice floating atop soup. Makes 6 to 8 servings.
119. BLACK BEAN SOUP
Combine beans, water, bouillon in large soup pot and bring to boil. ... 1/2 hours, stir rice and beer into bean mixture, ... and honey. Serves lots.
120. BLACK BEAN SOUP
Wash beans thoroughly. Place in ... Add paste to soup with salt and pepper to ... 1 teaspoon cooked rice. May be prepared 2 ... Serves 8 to 10.
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