Beef Cream Cheese Ball - Recipes - Page 12

Results 111 - 120 of 451 for beef cream cheese ball

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Mix together. Make into ball. On outside use part of another package dried beef and roll ball in it. (If using as dip omit making into ball.)

112. CHEESE AND CORNED BEEF BALL

Mix well all ingredients and shape into a ball. Wrap tightly and refrigerate.

113. CHIPPED BEEF CHEESE BALL

Mix all ingredients by hand and roll in chopped pecans. Form into a ball. Serve with crackers. NOTE: You may also shape it like a log.

114. CHEESE BALL

Combine in bowl. Form a ball. Roll in extra jar of dried beef or chopped pecans. Serve on crackers.

115. CHIPPED BEEF CHEESE BALL

Mix together and shape into a ball may roll in chopped pecans. Let stand in refrigerator 6-8 hours.

116. CHEESE BALL

Chop corn beef and onions, including stems, real ... all but nuts together. Shape into ball. Cover with pecans. Serve with crackers of choice.

117. DRIED BEEF CHEESE BALL

Blend with hands and form into a ball, refrigerate.

118. CHEESE BALL

Mix ingredients; form into a ball. Refrigerate. Serve with crackers.

119. DRIED BEEF CHEESE BALL

Mix well. Form a ball and roll in chopped pecans. Chill overnight.

120. CREAM CHEESE BALL

Mix all ingredients thoroughly and form into ball. Chill for at least 24 hours before serving. Serve with crackers or chips.

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