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Results 111 - 120 of 123 for barbecue shrimp
111. BARBECUED SHRIMP
Melt butter; add rest of ingredients except shrimp. Simmer 10 minutes, stirring ... until shrimp turn red. French bread is good served with these.
112. BARBECUED SHRIMP
Remove heads from shrimp, but do not remove ... a complete meal for 2 when served with lots of hot garlic bread to lap up the delicious sauce.
113. BARBECUED SHRIMP
Wash shrimp well and remove heads, but ... minutes and add the shrimp and its stock. Cook another 3 minutes and serve in bowls with hot bread.
114. BARBECUED SHRIMP
Peel and devein shrimp, saute onion in olive ... preheated broiler two inches from heat, five to seven minutes, or shorter time if shrimp are small.
115. BARBECUED SHRIMP
Wash and drain shrimp well. Sprinkle shrimp generously with ... doneness. Serve French bread along with shrimp for dipping into hot butter sauce.
116. BARBECUED SHRIMP
Melt butter. Add Lea & ... and garlic. Place shrimp in 11 x 13 inch ... sauce over the top. Bake 45 minutes. Dip into the sauce with French bread.
117. BARBECUED SHRIMP
In a 2 quart saucepan, heat butter and olive oil. Add Worcestershire sauce, pepper, lemons, Tabasco, Italian seasoning, garlic, paprika and ...
118. BARBECUED SHRIMP
Remove heads from shrimp but do not peel. Place ... gently every 10 minutes. Serve with hot French bread for dunking in the sauce. Makes 6 servings.
119. BARBECUED SHRIMP
Wash and drain shrimp. Sprinkle with peppers and ... to 12 minutes. Stir shrimp twice. Add salt and let stand for 3 minutes, test for doneness.
120. BARBECUED SHRIMP
Saute shrimp in butter mixture. Add cream to thicken and serve over thin pasta.
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