Results 111 - 120 of 665 for 4-inch tart pan

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In a large bowl blend ... into a 12 inch French shallow false bottomed flan pan with a removable fluted ring ... and bake the tart in the top third of ... rack for 5 minutes.

Blend eggs, sugar, and cream ... liner in muffin pan. Put a vanilla wafer ... Cool. Put 1 tablespoon cherry or strawberry pie filling, if desired.

In a mixing bowl, cream ... ungreased 11 in. tart pan or 12 in. pizza pan ... before serving. Store in refrigerator. Yields 12 to 16 servings.

DOUGH: Let butter and cream ... a miniature muffin pan. Use a miniature tart shaper rolled in flour to ... 15-20 minutes. Yields: 60 quiche tarts.

Saute mushrooms and onion in ... regular size muffin pan. Fill with mushroom filling. ... done. Remove from pan. Cool 15 minutes. Yield: 12 tarts.



Preheat oven to 350 degrees. ... Grease miniature muffin pans. Unwrap the cookie dough. Slice dough into 1/2 inch thick slices. Slice each slice ... and form a "tart" shell around the peanut ... 2 days of baking.

Blend cream cheese and 1/2 ... into 24 one inch balls. Press into tiny muffin pans. Blend egg, brown sugar, ... removing from pans. Cool completely.

Mix well sugar, butter, eggs ... (long) put on pan and wrap with Saran Wrap. ... small on top then bake at 350 degrees. Then eat up and enjoy.

Combine flour and salt; cut ... a 1 3/4 inch muffin pan and shape into a shell. ... lemon mixture into tart shells. Bake about 15 minutes ... immediately. Yield: 35 tarts.

TART SHELL: Preheat oven to 425 ... pastry dough into 9-inch removable-bottom tart pan. Press dough firmly into ... serving. Makes one 9-inch tart.

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