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Results 111 - 120 of 164 for 1234 swans down cake
111. LADY BALTIMORE CAKE
Cream butter with vanilla; add sugar gradually and beat well; sift flour, salt, and baking powder. Add alternately with milk. Beat egg ...
112. HAPPY DAY CAKE
Mix sugar and Crisco. Add eggs, then sift together flour, salt, baking powder, adding alternately with milk. Add vanilla. Bake at 325 ...
113. CREAM CHEESE CAKE
Cream butter, sugar, and cream cheese until creamy. Add eggs, one at a time. Beat well after each egg. Add vanilla and flour; mix real ...
114. DEVIL'S FOOD CAKE
Sift flour once, measure, add soda, salt and sift together 3 times. Cream shortening, add sugar gradually and cream together until light ...
Beat egg whites to a ... adding the flour, which has been measured and sifted 3 times. Bake in an angel cake pan for 1 hour at about 250 degrees.
Melt butter. Combine with Crisco and sugar and blend well. Add flour and eggs alternately. Add flavoring and cup 7-UP. Pour into pan. Bake ...
117. POUND CAKE
Cream butter, Crisco, and sugar. Add eggs, one at a time. Sift baking powder, salt, and flour together. Add lemon, vanilla, and milk; add ...
Cream butter until smooth, then ... degree oven from 2 to 3 hours. Makes a 3 pound cake. Note: A pan of water placed in oven adds moisture to cake.
Measure sifted flour. Add 1/2 ... 35-40 minutes. Cool cake upside down in pan on cake rack. When cold, loosen with a large, long round edged knife.
120. ANGEL FOOD CAKE
Sift together 3 times. Beat ... mixture and mix only enough to blend. Pour into ungreased angel food cake pan. Bake 30 to 35 minutes at 375 degrees.
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