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Results 11 - 20 of 77 for zwieback cake
(This one is great in ... baking time, remove cake from oven. Sprinkle with topping; ... refrigerate several hours. Garnish with whipped cream.
Make crust: Mix zwieback crumbs with brown sugar and ... leak out as cake bakes. Chill. Make filling: Soften ... cheesecake; chill until serving time.
1. Preheat oven to moderate ... 2. Roll the zwieback into fine crumbs. Grease a ... and pour the glaze over the berries. Chill. (10-12 servings.)
Combine - press on bottom of 9 inch springform pan - ungreased. Stir cream cheese to softened. Beat in the 1/2 cup sugar, lemon peel, ...
Mix together. Reserve one cup ... one cup of crust on top. Bake one hour at 300 degrees. Turn off oven and let cake stay in oven for one hour.
Mix all and press into ... into center of cake to check for doneness. Spread ... fresh strawberries and canned cherry pie filling if you wish.
Blend crumbs with butter and ... 8 inch Pyrex cake dish. Bake at 300 degrees ... topping. Return cake to oven for 10 minutes. Cool and refrigerate.
Blend soft butter, Zwieback crumbs and instant sugar. Reserve ... until center of cake is set. Turn off oven. ... temperature. Chill. 8 to 10 servings.
19. CHEESE CAKE
Rub through a sieve 2 ... oven off LEAVING CAKE IN OVEN WITH DOOR CLOSED ... extract. Cool and spread on cheese cake. Refrigerate. Yield 16 servings.
Blend crust ingredients. Press mixture ... berries to garnish cake. Place crushed berries in ... glaze over strawberries. Chill before serving.
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