Results 11 - 14 of 14 for zeppole

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11. ZEPPOLE
Using cooking thermometer, heat vegetable ... brown. Drain on paper towel and sprinkle with powdered sugar. Serve warm. Makes 2 dozen Zeppole.

12. ZEPPOLE
Beat eggs slightly. Add remainder ... a time, until Zeppole are golden brown, about 3 ... roll in confectioners sugar. Serve at once. Makes 36.

13. ZEPPOLE
Mix into a soft batter. Let rise for 2 hours. Fry in deep oil. Dust with sugar. Enjoy.

14. ZEPPOLE
Mix all the ingredients together. Add the flour gradually, so you can handle the dough without it being sticky. Place in a bowl, let rise ...

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