Results 11 - 20 of 56 for yeast pan rolls

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In mixing bowl, combine 2 c. flour, sugar, yeast and salt. In a saucepan ... inch round baking pans. Cover and let rise ... cool. Yield: 16 rolls.

Grease 13 x 9 inch pan. Bring water to boil ... sugar, salt and yeast in large bowl. Add oat ... powder over and bake an additional 10-15 minutes.

Mix 1 cup flour, 1/2 cup sugar, 2 packages yeast and salt in large bowl. ... cinnamon topping and roll into 1 cup melted butter. Place balls in bundt pan. Let rise 1 hour ... upside down when cooling.

In a large bowl dissolve yeast in water; let stand until ... 13x9 inch baking pan, tilting pan to coat ... browned. Serve hot. Makes about 15 rolls.

These are worth the extra ... sugar, salt and yeast. Gradually add 2 cups ... a large roasting pan, 18"x11" melt the butter. ... pan is covered. Roll dough to 1/2" thick on ... minutes until golden brown.



Dissolve yeast in 1 cup warm water ... x 2 inch pan. Let rise until double, 20 ... Bake in 400 degree oven until golden brown, about 15 minutes.

Dissolve yeast in water. Scald milk then ... work down. Shape into rolls place in greased pans. Let rise again. Bake 20 minutes at 425 degrees.

Dissolve yeast in warm water and set ... into a 9x13 pan, tilting to coat the ... making about 15 rolls. Drizzle remaining melted butter ... minutes, until lightly browned.

Scald milk; stir in sugar, ... bowl. Sprinkle in yeast. Stir until dissolved. Stir ... 9 inch cake pans. Cover, let rise in ... 1 hour. Dust rolls with flour. Bake at 375 ... wire racks. 32 rolls.

In a small bowl, dissolve yeast in water; let stand until ... greased 8-inch-round baking pans. Cover lightly and let ... speedy, light yeast rolls needs only one rising. For ... 1 1/2 dozen rolls.

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