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Results 11 - 17 of 17 for wings cream of mushroom
Combine rice, celery, bell pepper, ... dish. Arrange chicken wings on top of rice mixture. Pour soup over all. ... 1/2 hours at 250°F. or 300°F.
12. FRENCH POULET
Rub chicken all over with ... in 4 ounces of wine, cover and cook for 35 minutes. Slice mushrooms and add with bay leaves, ... Gradually add sour cream, keeping mixture hot but ... parsley sprigs. Serves 4-6.
Brown chicken in small amount of butter. Place chicken in casserole ... over chicken. Place mushrooms on top. Refrigerate overnight. When ... for 1 1/2 hours.
Cook the noodles in boiling, ... heat and add mushrooms, bay leaf, garlic, parsley, ... the heat. Add cream and wine; stir well. Place ... pear, a slice of Fontina cheese and a glass ... light brown crust appears.
15. CHICKEN WINGS
Spray casserole dish with Pam. ... beef on bottom of dish. Wrap bacon around each ... soup and sour cream and pour over chicken. Cook at 275 degrees for 3 hours.
Wash goose inside and out. Cut off neck and wing tips. Dry goose with paper ... flour into sour cream (this keeps it from curdling). ... gravy and drained mushrooms over it. Cover and continue ... 2 hours. Serves 6.
17. CHICKEN SUPREME
Yield 50 servings with 2 3/4 quarts of sauce. Cut chicken quarters in half, leg and thigh, wing and breast. Dredge chicken pieces ... bubbling (about 10 minutes).
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