Results 11 - 20 of 30 for whole wheat english muffins

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Preheat broiler. Mix cheese, olives, ... combined. Arrange buttered English muffins on a baking sheet and ... before you spread the egg mixture.

Toss together cornbread crumbs and muffin crumbs in an 8-inch baking ... Stir until well combined. Bake in a 350°F oven for 30 - 45 minutes.

Mix yeast in 1/2 cup ... 2 cups flour, wheat flour, wheat germ, oats, milk ... double (about 30 minutes). Bake on oiled griddle until golden brown.

Coat a large skillet with ... Stir well. Place English muffin halves on a baking sheet. ... melted. Yield: 6 servings (174 calories per serving).

In large skillet, cook bacon ... place on bottom muffin or rye bread halves. Top ... rye bread. (I use whole wheat rolls too.) Makes 6 servings.



Toast muffins conventionally. Meanwhile, combine crab meat, ... 4 minutes or until cheese is melted and mixture is heated. Makes 4 sandwiches.

Mix together hot milk, shortening, sugar and salt. Cool. Dissolve yeast in warm water and add to milk mixture. Add 3 cups flour and beat ...

Add butter, water, salt and ... Add yeast, egg, wheat flour and 1 cup white ... slowly in ungreased frying pan, medium heat, 7 minutes on each side.

Mix first five ingredients together ... well as with English muffins. Top with any of ... way you normally use English muffins. Makes 2 loaves.

Lightly coat two bread pans ... Place 2 cups whole wheat flour and 2 cups bread ... flour may be substituted for whole wheat flour if desired.

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