Melt butter in pan then ... add chicken broth, clam juice, and seasonings (Parsley, Oregano, ... 20 minutes. Add clams. Heat; remove from stove, ... or olive oil. “Mangiamo!”
Everytime my husband and I ... we get Hatteras clam chowder. I have searched everywhere ... broth, clam juice, clams and soy bacon. Add oregano ... until vegetables are soft.
In frying pan brown garlic ... moderate heat. Add clam juice and bring to boil. Add parsley, salt, pepper, clams and heat through. Serve over ... with fresh steamed whole clams in shell.
Melt 6 tablespoons butter in ... chicken broth, wine, clam juice, and the other 6 ... 20 minutes. Add clams. Heat; remove from stove ... 4 to 6 people.