Results 11 - 20 of 183 for white sugar caramel popcorn

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Mix nuts and popped corn on cookie sheet. Mix sugar, butter, and syrup and ... turns a light caramel color. Remove from heat, add ... over nut and popcorn mixture. Break apart to dry. Can be shaped into popcorn balls.

Pop popcorn and remove any unpopped kernels. ... 3 minutes for caramel corn or 5 minutes for ... hands and to prevent corn from sticking to hands.

Combine ingredients, but do not ... baking soda. Pour over popped popcorn. This makes 20 popcorn balls or just leave in chunks as caramel corn.

Pop the popcorn (take out unpopped ones). Set ... stir in syrup, sugar and salt. Boil slowly, about ... degrees for 1/2 hour, stir occasionally.

Remove unpopped kernels from popcorn and place popcorn in paper ... combine butter, brown sugar, syrup and salt. Put ... seconds. Remove the caramel corn from the bag to ... tried and true recipe.



Stir together butter, brown sugar, salt and syrup. Bring ... vanilla. Pour over popcorn and stir to coat. Bake ... 250°F. Stir every 15 minutes.

Cook popcorn, set aside. Mix brown sugar, butter, corn syrup and ... Spread into large pan. Bake at 250 degrees for 1 hour. Cook until crispy.

Mix together and melt the brown sugar, butter, syrup and salt; ... add soda. Put popcorn in a paper bag. Pour ... times. Turn out on waxed paper.

Combine sugar, butter, syrup and salt ... and pour over popcorn, stirring thoroughly. Put on ... for 1 hour at 200°F. Turn every 15 minutes.

In 1 1/2 quart pan, ... Stir in brown sugar and corn syrup. Bring to ... buttered dish over popcorn. Bake at 300 degrees ... cool and separate popcorn.

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