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11.
CHICKEN TANDOORI
In the blender, make a ... all the air
vents
and cook for 20 to ... (if possible) or cover and shut the
vents
for 15 to 20 minutes on each side.
Ingredients: 18 (breasts .. cinnamon .. garlic .. juice .. mace ...)
12.
CHICKEN-STUFFED ARTICHOKES
4 servings Microwave cooking time: ... back edge to
vent
. Microcook at 100% powder ... is hot. Serve immediately with warm sauce or mayonnaise.
Ingredients: 11 (artichokes .. celery .. cream .. juice .. mayonnaise ...)
13.
APRICOT PIE
Combine flour and salt in ... cut small steam
vents
. Mix flour and sugar, ... come to a boil through
vents
. Joy is not in things, it is in us.
Ingredients: 8 (apricots .. crisco .. flour .. juice .. salt .. sugar ...)
14.
BROWN BEEF SOUP STOCK
Heat cooker, add oil and ... pressure regulator on
vent
pipe and COOK 15 MINUTES ... rocking action only. Let pressure drop of its own accord.
Ingredients: 11 (carrots .. celery .. cubes .. flakes .. oil .. onion ...)
15.
CHICKEN IN RED WINE SAUCE
Perfect with cooked long-grain rice or noodles. In 4 quart microwave casserole arrange chicken parts in a single layer in center of ...
Ingredients: 12 (brandy .. flour .. leaf .. mushrooms .. parsley ...)
16.
CURRIED CHICKEN - STUFFED PEPPERS
Cut off tops of peppers ... in ovenproof container,
vent
foil and bake at 400 ... 213.5 milligrams sodium, and 53.7 milligrams calcium per pepper.
Ingredients: 15 (almonds .. apple .. celery .. cornstarch .. extract ...)
17.
CRAB-AND-CORN BISQUE
1. In 3 quart glass ... one corner to
vent
. Cook on HIGH 5 ... Cook on HIGH 7 minutes or until boiling. Serve with toast rounds. Makes 8 servings.
Ingredients: 11 (corn .. leaves .. milk .. rounds ...)
18.
ASPARAGUS - HAM ROLL-UPS
1. Arrange asparagus with tips toward center in 12 x 8 inch microwave-safe baking dish; add water. Cover with vented plastic wrap; ...
Ingredients: 9 (asparagus .. cream .. ham .. milk .. mustard .. parsley ...)
19.
CHICKEN WITH SNOW PEAS AND SPROUTS
Microwave method: In medium glass or stainless-steel bowl combine wine, soy sauce, vinegar, oil and garlic; add chicken and turn to coat. ...
Ingredients: 9 (oil .. sauce .. strips .. vinegar ...)
20.
CHEDDARY CUCUMBER BAKE
In buttered, shallow 2 quart ... one corner to
vent
. Microwave on HIGH 10 ... HIGH 1 minute. Let stand a few minutes before serving. 6 servings.
Ingredients: 7 (lengths .. milk .. soup ...)
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