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vinegar pork bbq
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vinegar pork bbq
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11.
COUNTRY-STYLE BBQ RIBS
Combine all but the ribs in a large saucepan and bring to a boil. Boil 5 minutes. Preheat oven to 350°F. Put ribs in a Pyrex baking dish ...
Ingredients: 10 (ketchup .. salt .. soup .. tabasco .. vinegar .. worcestershire ...)
12.
PORK SPARERIBS
These are great! The most ... with water and
vinegar
mixture. Cover with lid or ... great northern, and
pork
& beans). The
vinegar
breaks ... off the bone!!! .
Ingredients: 7 (vinegar ...)
13.
BBQ RIBS
Place meat in shallow pan. Mix all ingredients and pour over ribs. Bake at 350 degrees for 2 hours covered; uncover and bake 2 hours more.
Ingredients: 10 (catsup .. mustard .. onion .. ribs .. salt .. sauce ...)
14.
CROCK POT BARBECUE
Brown meat on all sides. Put meat, sugar, salt and
vinegar
in crock pot and cook ... pieces. Mix remaining ingredients for sauce and toss with meat.
Ingredients: 8 (broth .. ketchup .. roast .. salt .. sauce .. sugar ...)
15.
MEMPHIS BARBECUE SPARERIBS
Rub both racks of ribs vigorously with Dry Rub, then wrap each securely in at least 3 layers of heavy-duty foil, cut long enough so ends ...
Ingredients: 3 (below .. lbs. ...)
16.
PULLED CHICKEN & PORK BBQ SAUCE
You will need a blender, ... it down some. Tastes better on the chicken and
pork
than it does on the spoon and fingers! Have fun and enjoy!! .S.
Ingredients: 12 (garlic .. onion .. paprika .. salt .. sugar .. syrup ...)
17.
EASTERN NC "PULLLED PORK" BARBECUE
This can be prepared outside ... is cooking the
pork
shoulder very slowly to an ... with coleslaw. Should serve about 6 healthy appetites! "Q"
Ingredients: 14 (onion .. salt .. vinegar ...)
18.
DAVID'S SOUTH CAROLINA BARBECUE
Cook in Crock-Pot on high heat for eight hours. De-bone and shred/separate meat. Cook in Crock-Pot 4-8 hours, or until well blended. Serve ...
Ingredients: 8 (butt .. mustard .. thyme .. vinegar .. worcestershire ...)
19.
BBQ SPARE RIBS
Place ribs in shallow baking pan. Brush ribs with liquid smoke. Sprinkle lightly with each of the seeds and seasonings. Cover with foil and ...
Ingredients: 15 (catsup .. ribs .. salt .. sauce .. smoke .. sugar ...)
20.
BARBECUE SPARE - RIBS IN CROCK POT
In skillet, saute onion, celery and black pepper in butter. Add to crock pot with remaining ingredients. Cover and cook on low setting for ...
Ingredients: 11 (celery .. juice .. ketchup .. mustard .. onion ...)
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