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Results 11 - 20 of 183 for vegetable primavera
Heat oil in large skillet over high heat. Add chicken; sprinkle with salt and cook, stirring until golden, 5 minutes. Set aside. Add onion ...
Melt butter. Over large skillet, ... cream. Cover it 4 to 8 minutes until vegetables are crisp and tender. Stir before serving. Makes 4 servings.
Cook pasta according to package directions, adding vegetables during last 4 minutes of ... return to pan. Add remaining ingredients; toss to cool.
Serves 4 as main course, 8 as side dish All heating is done at 100%, uncovered. Heat butter and oil in casserole, the shallower the better, ...
15. PASTA PRIMAVERA
Cook the pasta according to ... cooks, prepare steamed vegetables. Add to pasta. In ... the onions. Salt and pepper to taste. Serve immediately.
16. PASTA PRIMAVERA
While pasta is cooking, saute ... until soft. Add vegetables and cook until tender crisp. ... with vegetables. Mix in cheese. Serve immediately.
17. PASTA PRIMAVERA
Cut ham into bite-size pieces. Combine ham, vegetables, 2 tablespoons butter, basil ... garlic and sour cream. Place noodles on serving platter.
Cook broccoli, onion, garlic and carrot in oil in 10-inch skillet over medium heat 10 minutes, stirring frequently, until broccoli is ...
Cook and stir broccoli, onion, garlic and carrot in oil in 10 inch skillet over medium heat until broccoli is crisp-tender, about 10 ...
Bring water to a rapid ... butter with the vegetable oil. When the butter sizzles, ... ready to serve. Reheat in 300 degree oven for 20 minutes.
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