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Results 11 - 20 of 32 for veal tarragon
Bone chicken breast and remove ... garlic salt and tarragon. Brown chicken rolls in ... cornstarch, making a sauce and pour over chicken. Serves 8 to 10.
Cut meat into cubes no ... hours or until veal is very tender. Add jelly, half of the parsley, tarragon and sage. Mix together cornstarch ... same pan without washing.
Prepare a spice bag by tying up tarragon, thyme, bay leaf, oregano, and basil in cheese-cloth. Brown veal bones in an oven at ... and Cooking Time: HOURS)
Season escallops with salt, pepper, ... half. Add parsley, tarragon and remaining wine. Bring to ... in butter. Pour sauce over veal. Serves 6.
Drain canned grape leaves in ... chopped scallions, dill, tarragon, mint, parsley, rice, split ... seasoning. Serve hot or warm, with bread and yogurt.
16. TARRAGON CHICKEN
Trim chicken breasts; pound between ... half. Add the tarragon, parsley, pepper and salt ... skillet. Heat through. Serve immediately. Serves 6.
17. CITRUS VEAL
Pound medallions of veal into 4 x 5-inch pieces. Add tarragon to veal slices. Blanch carrots ... veal. Garnish with citrus zest. Makes 2 servings.
18. GRILLADES
Cut meat into serving size ... limp. Add tomatoes, tarragon, thyme and cook for ... continue cooking. If veal rounds are used, simmer, covered, ... fashioned elegant Sunday breakfast!
Dredge veal with flour, salt, and pepper. ... few leaves of tarragon. Add rest of wine. ... scallops. Chicken or turkey can be used in place of veal.
In a large skillet heat ... and "saute" the veal until browned on all sides. ... may use chicken. Serve with rice or mashed potatoes. Serves 4.
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