Results 11 - 20 of 24 for vanilla short bread

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Cream together: Bake in 250 degree oven 1 hour (no more). Use square 8 x 8 inch ungreased pan.

Cream butter and sugar. Add ... a time. Then vanilla. Spread in a Teflon ... for 15 minutes. Then remove from oven. Let cool then finish cutting.

Use fresh peaches if possible, ... in nuts and vanilla. Pour into greased and ... loaves. Bake at 325 degrees for 50 to 55 minutes or until done.

Mix together. Work in 4 cups flour until it forms a ball in bowl. Roll out on board sprinkled with powdered sugar. Cut in shapes, diamonds, ...

Beat butter, honey, vanilla with electric mixer until light ... for 35 to 40 minutes. Cool 10 minutes. Remove from pan. Cut wedges while warm.



Cream butter and sugar, beat in lemon peel, vanilla and salt. Combine flour with ... to cool. Store in air-tight container. Makes three dozen.

Cream eggs and butter. Add remaining ingredients. Grease and flour a 9 inch pan (loaf). Pour batter into pan. Bake at 350 degrees for ...

Knead with hand until completely mixed and firm. Take hand and push either into pie plate or square pan. Take fork and edge all around the ...

Cream butter with sugar. Gradually ... creaming thoroughly. Add vanilla and mix well. Chill for ... minutes. Cut into squares while still warm.

Cream sugar and butter until ... last pour in vanilla. Mix well and roll ... out with a cookie cutter. Bake in oven at 325 degrees until done.

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