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Results 11 - 20 of 7,510 for using self rising flour
Mix all ingredients well. Store ... recipe calling for self-rising flour. Spoon flour lightly into ... full cup. Stir flour lightly with a fork.
Mix all ingredients well. Store in tightly covered can or jar and use soon in any recipe calling for self-rising flour.
Add baking powder, baking soda and salt to flour. Using 2 large bowls, sift the ... that calls for self-rising flour. Makes 5 lb. self-rising flour equivalent.
Or for 1 pound flour (self-rising) : 2 tsp. salt ... together. Store in tightly covered can or jar. Use in any recipe calling for self-rising flour.
Mix all ingredients well. Store in tightly covered can or jar; use in any recipe that calls for self-rising flour. Makes one pound.
Mix all ingredients well. Store ... recipe calling for self-rise flour. (To make cake flour: ... each cup of cake flour called for in a recipe.)
Mix together for 1 cup of self-rising flour.
Combine first four ingredients. Stir ... Blend well. Add flour and mix well. Mixture will ... Cover and let rise until doubled in bulk. Work ... 5 to 6 dozen.
Mix all ingredients together. Store in a tightly sealed jar. Use in recipes calling for self-rising flour.
Mix ingredients and use in recipes calling for self-rising flour.
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