Results 11 - 20 of 79 for using little smokies

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Cut each crescent roll into ... each around a little smokies from large end to point. ... sheet according to directions on Crescent Roll tube.

Cut each little smokie into 4 pieces (or ... pan is filled cover with barbecue sauce. Bake at 350 degrees for 45 minutes. Keep warm when serving.

Brown sausages then combine with blended and heated sauce. As fondue or casserole with toothpicks.

Great slow cooked in Crock-Pot ... that has a little heat to it. Tabasco sauce ... overnight and are reheated next day. - Lexington South Carolina

Also great with meatballs or ... melted, stirring frequently. Add little smokies. Place in Crock-Pot to keep warm. Recipe is easily doubled. -Read



Combine all ingredients in a Crock-Pot and cook on high for an hour to an hour and a half, then set to low for remainder of time you will ...

Combine ingredients and simmer at least one hour before serving.

Mix mustard, jelly and brown sugar. Heat to simmering. Stir in smokies or weiners cut in 1 inch pieces. Keep hot. Serve on toothpicks.

Mix ingredients in crock pot. Stir for 2 minutes, then add smokies. Cook on high for 2 hours; then reduce to low and simmer. A great party snack.

Mix together and place in crock pot. Heat until smokies are warmed, approximately 2 hours. (Can use Vienna sausages or ring bologna.)

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