I use peaches and pears ... chop fruits. Dissolve Jello in boiling water. Add concentrate ... don't need to unmold.) Freeze until firm, about ... desired. Yield: 9 servings.
Prepare cake mix as directed ... each package of Jello separately in 1 cup boiling ... Chill 4 hours. Unmold one layer unto serving plate. ... with gumdrops, cherries, etc.