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Results 11 - 20 of 107 for uncooked pickles
Thinly slice beef tips and pound flat between waxed paper (or use round steak - the same as what is used to make bracciola; about 1/4-1/2" ...
Cook bacon till crisp and reserve both bacon and drippings. Boil macaroni until desired doneness. Chop jalapeno and onion. In a medium ...
Mix in bowl all above ingredients. Add lid on bowl. Refrigerate at few days and eat. Lasts up to a year in mason jars.
14. MACARONI SALAD
Cook macaroni according to directions ... chill for 2 hours. Add celery, pickles and pimento. Toss lightly. Add remaining ingredients; toss. Chill.
15. PICKLED SHRIMP
Pull shrimp from shells; discard shells. In a 2 quart saucepan, cover shrimp and pickling spices with water. Bring to a boil, simmer over ...
16. MACARONI SALAD
Cook macaroni as directed. Cook peas as directed and drain. Mix macaroni, peas, cheese, mayonnaise and onion. Season with salt and pepper ...
Cook macaroni as directed on package. Drain and let cool. Place in a large bowl. Add celery, radishes, pickle relish, onion, mustard, tuna ...
18. MACARONI SALAD
Cook macaroni to desired doneness as directed on package. Drain. In large bowl, combine salad dressing, onion, sugar, pickle relish and ...
19. PICKLED SHRIMP
2 1/2 pounds uncooked shrimp. Put in deep kettle ... Tabasco and sugar. Pour over shrimp and store covered in refrigerator for at least 24 hours.
20. BEEF ROULADEN
Season the meat well with ... Rouladen, then onions, pickles and the bacon. Spread the ... serving. Serve with mashed potatoes, noodles or Spaetzle.
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