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Results 11 - 20 of 34 for two crust blackberry cobbler
Preheat oven to 400°F. Pour ... make a lattice crust. Brush crust with melted ... 20 minutes. As the pie cools, the juice will get thicker.
Melt butter in 10" baking ... about 30 minutes until crust is golden brown. Crust will rise to the top. Serve warm or cold, if any lasts that long.
Wash berries, drain. Grease a ... in top of crust. Bake in preheated 400 ... browned and bubbly. Serve warm with vanilla ice cream if desired.
Stir together first 5 ingredients ... strips diagonally over blackberry mixture. Sprinkle top with 1 ... minutes or until crust is golden brown and center ... 6 to 8 servings.
Mix together and put in ... bubbles well. Pour crust mixture over it. Mix dry ... batter. Bake in 350 degree oven 30 minutes or until crust is done.
Add water to cover berries ... cook slowly. Mix crust: Mix flour, salt, shortening ... all the butter. Bake at 375 degrees until crust is brown.
Melt butter in a 10-inch ... dough. Bake at 350 for about 30 minutes or until crush is golden brown. Crust will rise to the top. Serve warm or cold.
Unfold and roll out pie crust big enough to lie in ... top and fold into bowl with bottom crust. Bake at 375 degrees for 1 hour and 45 minutes.
19. FRUIT COBBLER
Mix fruit and sugar; add water. heat in microwave for 2 minutes or on stove top until warm. Pour fruit mixture in a 9 x 13 inch pan. Melt ...
In a 2 quart baking ... Make the double crust pastry, roll out the pastry, ... of the crust on top. Bake until crust is brown about 30 minutes.
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