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Results 11 - 20 of 20 for treasure salad
Combine cream cheese, mayonnaise, egg custard mix and daiquiri mix in blender. Blend 2 minutes. Fold in pineapple and nuts. Fold Cool Whip ...
In a large bowl pour ... parsley and egg yolk for garnish. Chill salad for 2 hours. Garnish with reserved egg yolk and parsley. Makes 8 servings.
Mix all ingredients except sour cream. Divide into 2 parts. Put 1/2 gelatin mixture into mold. Chill. Put sour cream on top and pour ...
14. MARCO POLO SALAD
Cook pasta in boiling water until almost tender, about 10 minutes. Rinse, drain very well. Chill. Toss mushrooms with rice vinegar in large ...
Steam chicken in boiling water, ... heat and add salad dressing, lemon juice, and curry; ... until heated through. Garnish with pimento strips.
Combine ingredients for filling and set aside. Combine flour, sugar, cocoa, soda and salt in large bowl. Add remaining ingredients all at ...
Combine ingredients and set aside. For batter, combine first 5 ingredients in a bowl. Combine remaining ingredients, adding all at once to ...
Mix and set aside. Mix well, fill cups 2/3 full, put heaping teaspoon of top mixture in middle, sprinkle with sugar and chopped nuts on ...
Combine tuna, celery, onions, eggs and salad dressing; mix lightly. Cut lengthwise ... foil. Bake at 350 degrees for 45 minutes. 6-8 servings.
(This makes a generous amount of sauce.) Melt butter. Blend in flour, milk and strained broth. Cook over low heat until thick and smooth, ...
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